Christmas Dinner

CHRISTMAS DINNER AT THE PARK
2011

3rd – 24th December
12 – 2pm : Lunch  | 5 – 9pm : Dinner

Chilled Duo of Melon and Pineapple
With a raspberry coulis

Chicken Liver Pate
With onion marmalade and toasted brioche

Homemade Soup
With warm petit pan

Roast Ayrshire turkey
With stuffing, chipolata, roast gravy and cranberry compote
Brussel sprouts, baby carrots, roast and mashed potatoes

Grilled Sirloin Steak
With a whisky mushroom sauce, French fries and sautéed vegetables

Pan Fried Fillet of Cod
Sage puree potato, asparagus tips and a morel mushroom cream sauce with balsamic dressing

Traditional Christmas Pudding
With Brandy sauce

Zesty Lemon and Lime Cheesecake
With vanilla ice cream

Strawberry Pavlova
With strawberry coulis

Selection of Cheeses
With biscuits and a glass of port

Coffee and Mints

£19.95 per person